Description

STANDARD SPECIFICATIONS

CONSTRUCTION

• Welded tank with an extra smooth peened finish ensures easy cleaning.
• Long-lasting, high-temperature alloy stainless steel heat baffles are mounted in the heat exchanger tubes to provide maximum heating and combustion efficiency.
• Standing pilot light design provides a ready flame when heat is required.
• Cabinet front and door are constructed of stainless steel with galvanized sides and back.

CONTROLS

• Thermostat maintains selected temperature automatically between 200°F (93°C) and 400°F (190°C-CE).
• Integrated gas control valve acts as a manual and pilot valve, automatic pilot valve, gas filter, pressure regulator (for gas pressure higher then 1⁄2 psi needs external regulator), and automatic main valve.
• Gas control valve prevents gas flow to the main burner until pilot is established and shuts off all gas flow automatically if the pilot flame goes out.
• Temperature limit switch safely shuts off all gas flow if the fryer temperature exceeds the upper limit.

OPERATIONS

• Front 1-1/4” (3.2 cm) NPT drain for quick draining.
• Standing pilot and thermostat maintain temperature automatically at the selected temperature (between 200°F (93°C) and 400°F (190°C-CE)).

STANDARD ACCESSORIES

• Cabinet – stainless steel front, door
• Galvanized sides and back
• Tank – mild steel with stainless front
• Built-inintegratedfluedeflector
• Two nickel plated oblong, wire mesh baskets
• One nickel-plated tube rack
• Onedrainextension
• One drain line clean-out rod
• Removable basket hanger for easy cleaning
• 6” (15.2 cm) adjustable legs

AVAILABLE OPTIONS & ACCESSORIES

• Tank Stainless Steel
• Triple baskets
• Covers
• Fryer cleaner
• Casters